Welcome

 

Our 425 acre farm, Jacob Brook Farm, is located in scenic Lamoille County, Vermont---where there is something to see or do every season of the year.

We harvest annually a renewable supply of sap for making maple syrup while maintaining our commitment to sustainable forest management and wildlife habitat. 

Jacob Brook Farm is a certified Tree Farm and a Member of Northern Woodlands Association.

To further ensure quality and integrity our syrup is organically certified by NOFA-Northeast Organic Farming Association.

Your support of our products promotes sustainable forest management.

 

We invite you to browse our website, stay at our guest house, enjoy some of our syrup, or visit our sugarhouse at Jacob Brook Farm.

 

Vermont Sugarmakers Open House Weekend 

The 2012 dates are March 24 & 25. We will be participating. 

The Sugarhouse will be open from Noon to 5 pm both days. 

     All are welcome.                  We hope to see you. 

 
Featured Article

Tap Tap Tap

Today we'll finish taping the trees. 

Next we finish getting the sugar house ready. 

Then let the sap flow! 

 

Vermont Maple

Open House Weekend

March 24 & 25, 2012

Sugarhouses will be open to the public

throughout the State of Vermont.

Jacob Brook Farm's Sugarhouse will be open too!

From Noon-5pm both days

Come join us in making sugar on snow

See how maple syrup is made

Taste syrup right from the tap

See our sugarbush

Email us if you want directions,

or pick up a

“2012 Vermont Ski & Year-round Maple Syrup Guide”

which can be picked up at any Vermont Welcome Center

or visit www.vermontmaple.org

for more information.

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